Cinnabon Cinnamon Bread 16oz. 


Specially made with a blend of the finest whole grains and swirls of famous Cinnabon Cinnamon. 

Cinnabon Cinnamon
Serving Size 1 Slice
Servings Per Container 12
Amount Per Serving
Calories 120
Calories from Fat 25

% Daily Value
Total Fat
3g
5%

Saturated Fat
1g
5%

Trans Fat
0g

Cholesterol
mg
1%

Sodium
160mg
7%

Total Carbohydrate
20g
7%

Dietary Fiber
0.9g
4%

Sugars
6g

Protein
4g

Vitamin A 0%
Vitamin C 0%


Calcium 8%
Iron 6%


Thiamine 10%
Riboflavin 6%


Niacin 6%
Folate 8%


* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may vary higher or lower depending on your calorie needs:
Nutrient
Calories
2,000
2,500

Total Fat
Less than
65g
80g

Sat Fat
Less than
20g
25g

Cholesterol
Less than
300mg
300mg

Sodium
Less than
2400mg
2400mg

Total Carbohydrate
300g
375g

Dietary Fiber
25g
30g

Fat 9
Carbohydrate 4
Protein 4

Please Note: The font and type face in this panel does not conform to the exact proportions that are specified by the FDA in the new labeling regulations. Please consult your packaging supplier for correct setup.

Ingredients: Enriched Bleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vital Wheat Gluten, Brown Sugar, Bleached Wheat Flour, Soybean oil, Butter (Cream, Salt) contains less than 2% of each of the following: Makara Cinnamon, Fructose, Yeast, Partially Hydrogentated Soybean and/or Cottonseed Oil, Salt, Dehydrated Cream Cheese(Cream Cheese [Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Natural Flavors, BHA[preservative]), Nonfat Milk, Raisin Juice Concentrate, Wheat Starch, Dextrose, Calcium Sulfate, Monoglycrides, Calcium Propionate (preservative), Sodium Stearoyl Lactylate, Natural & Artifical Flavors, Carmel Color, Red 40 Lake, Asulfame Potassium, Enzymes, Polysorbate 60, Ascorbic Acid added as a dough conditioner, Calcium Peroxide, Azodicarbonamid. Soy lecithin, May contain traces of flax seed, sunflower, and or sesame seeds.

This information applies only to the serving size shown. All data has been rounded according to the rounding rules in the NLEA. If any other serving size is used the values must be recalculated.

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